Recipe courtesy of Amber Clement
Ingredients
1 pkg (3.5 oz) Instant Pudding (Chocolate, Vanilla, White Chocolate, Cheesecake work best)
3/4 cup milk
1/4 cup vodka
1/2 cup Irish creme
8 oz extra creamy Cool Whip
Directions
Mix pudding and milk together first, then add the booze. Once that is smooth fold in Cool Whip.
Serve in small plastic cups - have spoons on hand.
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